Kumba Sunset
Sunday 27 September 2026 · 5:30pm–9pm
The Boathouse, Canary Wharf
Each ticket includes
Three canapés · One signature cocktail
A sample jar of the Harare batch guava chilli preserve to take home
£65 per ticket
Maximum two tickets per buyer
The menu

The cocktails
Kumba Sunset
Harare Sundown
Scotch Bonnet Mule
Welcome cocktail
Lightly spicy, fiery and sparkling — inspired by the last sunset of summer, and Harare, the name of the next batch of the Kumba guava chilli preserve.
Lightly Aged Rum · Overproof Rum · Lime · Grenadine · Scotch Bonnet Tincture · Ginger Beer
St Lucia Drive, Marlborough
Guava Pisco Sour
Sweet and sour, fruity and tropical — where the guava memories began: my Gogo’s home in Zimbabwe, and the guava tree that inspired the preserve.
Pisco · Lime · Pink Guava Cordial · Pineapple Bitters
Mambo
Ancho Old Fashioned
Rich, dark and smoky (and a little spicy) — “Chief” in Shona, a little nod to how I’m feeling as I build Kumba.
Bourbon · Mezcal · Ancho Liqueur · Chocolate Bitters · Angostura Bitters
Kumba — a table, kept by Chef Mona
Dietary requirements are shared with the kitchen team. Please dress up — it’s officially the last day of summer.